The combination of soft gnocchi, melted butter, lemon zest, and garlic creates a flavor-packed meal that’s simple yet sophisticated. The brightness of the lemon pairs beautifully with the richness of …
If you’re a cheese lover, this recipe will quickly become one of your favorites. The creamy Gorgonzola sauce clings to each piece of gnocchi, creating a velvety, cheesy dish that’s …
Ricotta gnocchi is an excellent alternative to the more common potato gnocchi. It’s lighter, quicker to make, and yields a tender, melt-in-your-mouth result. With a few staple ingredients—ricotta cheese, eggs, …